Herbal Tea Super Wellness
Selection of 17 natural herbs with a balsamic flavour
- Digestive
- Relaxing
Description
Ingredients
Preparation method
Flavour and aroma
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Features and benefits of dandelion
What is dandelion and how to take it?
Dandelion is a wild plant known for its cleansing and digestive properties. Wondering what dandelion is and how to take it? The most common way is as an infusion, made from its leaves or roots. A simple and natural way to care for your body from within.
Features of dandelion infusion
Dandelion infusion has a slightly bitter, earthy flavour—perfect for those seeking a herbal, functional option. Among the properties of dandelion infusion are its diuretic effect and its ability to gently and naturally support digestive balance.
Benefits of dandelion
The main benefits of dandelion include supporting liver function, stimulating digestion, and aiding fluid elimination. Drinking this infusion regularly can help you feel lighter and more revitalised as part of a conscious, balanced wellness routine.
How to take dandelion infusion?
Add 2 grams for every 200 ml of water at 95°C. Infuse for 5/6 minutes and let each ingredient release its true flavour, aroma, and properties, resulting in a rich and perfectly balanced cup.
