Black Tea Black Thai Tea

Thai tea is one of the most common ways to consume Tea in Thailand. It is usually taken with lots of ice and milk, vegetable drink or even condensed milk, resulting in a creamier flavor. Also, you can add dressings such as tapioca pearls, fruit or whipped cream, making its preparation very versatile both cold and hot, enjoying it at any time of the day. The Tea Shop Black Thai Tea is a selected blend of two Black Teas that balances the astringency of these, with the natural sweetness of stevia leaves and a bitter tonic of dandelion root. Enjoy an exquisite and fully Thai flavor by adding a small amount of our Forest Friendly Tea selection: Thai Mango Black Tea, Thai Lychee Oolong Tea, Thai Ginger Oloong Tea...