Chocolate heart recipe - for your tea!

Do you like chocolate? Do you like tea? Do you want to impress someone very special?

Today we will show you how to prepare heart-shaped chocolate to decorate your teas or cocktails and elevate that moment to a more sensual experience.

Follow our delicious recipe and prepare, in an easy way, chocolate hearts to surprise more than ever on Valentine's Day, anniversaries and other special dates.

Do you know the star ingredient? SensualTea Hot. An organic black tea with ginger, chili, pink pepper and Morello cherry. Ideal for those looking for sparkle and pure energy!

Prepare this delicious chocolate heart and impress that special person. Let's get started!

Ingredients chocolate hearts (2 persons):

100gr of Chocolate 70% Cocoa

20gr of SensualTea Hot (post-infused leaves)

20gr dried cherries

How to prepare chocolate hearts?

1.Melt the chocolate and place it on baking paper in the shape of a heart with the help of a piping bag.

2.Before it solidifies, add the SensualTea Hot leaves on top (after infusing them and letting them dry, so that they are more tender) and the dehydrated cherry pieces.

The deeply chocolaty aroma combines perfectly with the "hot" ingredients par excellence: ginger, pepper and chili. Finally, let it cool in the refrigerator for at least two hours. Ready!

Enjoy more than ever with this chocolate heart recipe combined with the hot ingredients of our SensualTea Hot. Fall in love with this sensual and sweet chocolate recipe. yum!